Sardines in Coconut Curry

These uniquely flavorful tinned sardines are responsibly sourced from family-owned fishing boats in the Cantabrian Sea. Hand-packed in a vibrant, aromatic coconut curry sauce inspired by Thai yellow curry, with real organic vegetables, the delicate fish make a wonderful, easy meal with rice or noodles. They're also a savory, high-protein snack. Sardines are small, schooling fish, allowing us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.